{"id":1916,"date":"2021-07-08T12:09:14","date_gmt":"2021-07-08T12:09:14","guid":{"rendered":"https:\/\/missyb.ro\/ro\/?p=1916"},"modified":"2021-07-08T12:18:13","modified_gmt":"2021-07-08T12:18:13","slug":"sirop-de-muguri-de-brad","status":"publish","type":"post","link":"https:\/\/missyb.ro\/ro\/sirop-de-muguri-de-brad\/","title":{"rendered":"Sirop de muguri de brad"},"content":{"rendered":"\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"sirop\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Zilele acestea am facut pentru prima data un sirop de muguri de brad. Am mai incercat o data in trecut sa fac, dar nu mi-a iesit deloc ce trebuie. Si cum imi sta in fire, nu renunt usor. Trial and error \u2013 este valabil pentru tot ceea ce faci in bucatarie. \ud83d\ude0a Nu conteaza ca nu iti iese de prima data, mai incearca o data, de doua ori, trei ori, pana iti iese.<\/p>

Recunosc ca de data aceasta am avut ajutor si la culesul mugurilor, cat si la pregatirea siropului. Acum stiu si ce nu am facut ok prima data si cu siguranta voi mai face inca o tura si anul viitor.<\/p>

Mai sunt unele zone de munte unde inca gasiti muguri de pin\/brad. In zonele unde a fost un pic mai rece, prin Retezat spre exemplu.<\/p>

Cand ii culegi, tine cont sa nu rupi multi muguri de pe aceeasi creanga, asta va afecta negativ dezvoltarea ulterioara si aspectul bradului.<\/p>

Despre proprietatile siropului nu o sa va spun eu foarte multe. Pe langa faptul ca este delicios, stiu ca este foarte bun si impotriva tusei. Va las si un link aici<\/a> daca vreti sa aflati mai multe.<\/p>

Din cantitatile de mai jos mi-au iesit aprox 2l de sirop.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Ingrediente:<\/strong><\/p>

  • 500g muguri de brad<\/li>
  • 2l apa<\/li>
  • 2kg zahar<\/li>
  • 2 lamai mari Bio<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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    Pregatirea siropului se intampla in 2 etape\/2 zile.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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    Etapa 1<\/strong><\/p>

    Se pun mugurii intr-o sita si se spala bine. Apoi se pun intr-o oala mai mare (cam de 3l) impreuna cu apa si se pun la fiert pana incepe apa sa clocoteasca. Din momentul acesta ii mai lasi aprox 5 min.<\/p>

    Apoi acopera oala cu un capac si lasa-i la infuzat pentru minim 8 ore sau peste noapte.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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    Etapa 2<\/strong><\/p>

    Taie lamaile in felii subtiri si pune-le in oala cu muguri. Adauga si zaharul si pune totul din nou la fiert la foc mediu.<\/p>

    Amesteca pana se topeste zaharul.<\/p>

    Siropul o sa fie gata atunci cand incepe lichidul sa se ingroase si sa fie asemanator cu siropul de la o dulceata. Plus, culoarea lui o sa fie rosiatica.<\/p>

    Daca ai prin casa un termometru pentru cofetarie, o sa iti fie si mai usor. Cand ajunge siropul la 106 grade ar trebui sa fie gata.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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    Dupa ce il iei de pe foc, lasa-l vreo 30min sa se raceasca un pic si apoi strecoara-l in sticle de sticla, preferabil care un dopuri ce se inchid etans.<\/p>

    Nu iti recomand sa folosesti sticlele de plastic pentru pastrarea lui. Motivele sunt deja arhi-cunoscute. \ud83d\ude0a<\/p>

    Cheers!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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    \n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"sirop\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

    Zilele acestea am facut pentru prima data un sirop de muguri de brad. Am mai incercat o data in trecut sa fac,…<\/p>\n","protected":false},"author":4,"featured_media":1917,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[6],"tags":[160,161,158,159,162,157],"class_list":["post-1916","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dulce-cu-poveste","tag-apuseni","tag-brad","tag-muguri-de-brad","tag-muguri-de-pin","tag-munte","tag-sirop"],"yoast_head":"\nSirop de muguri de brad - Missy B<\/title>\n<meta name=\"description\" content=\"Siropul de muguri de brad este absolut delicios, dar si foarte sanatos. 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